Creamsicle Mimosas

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Have you ever had a creamsicle? It’s like magic in your mouth! Well, we’ve got a drink that tastes just like it, but even better.

Creamsicle Mimosas

Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 4


  • Orange slices for garnish
  • 1/4 cup sugar for rimming champagne flutes
  • 1 cup orange juice
  • 1 tablespoon heavy cream
  • 1 bottle champagne prosecco, or cava


  • Take an orange slice and use it to rim the edges of champagne flutes. Then, dip the rims in sugar and set them aside.
  • In a tall glass, mix together the orange juice and heavy cream until they’re well combined. Pour this mixture into the prepared champagne flutes.
  • Finally, top off each flute with champagne and garnish with an orange wedge.

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