Prosecco Grapes

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Prosecco Grapes

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Course: Snack
Ingredients Method

Ingredients
  

  • 2 pounds of grapes
  • 2 cups of Prosecco
  • 2 ounces of vodka
  • Granulated sugar or monkfruit I used Lakanto monkfruit for a sugar-free option

Method
 

  1. Wash the grapes and place them in a bowl.
  2. Pour the Prosecco and vodka over the grapes.
  3. Cover the bowl and refrigerate the grapes overnight.
  4. The next day, drain the grapes.
  5. Toss the grapes in granulated sugar or monkfruit.
  6. Now, you’ve got yourself a delicious snack! Enjoy!
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