{"id":52772,"date":"2025-11-08T03:26:06","date_gmt":"2025-11-08T03:26:06","guid":{"rendered":"https:\/\/9amchef.com\/?p=52772"},"modified":"2025-11-08T03:29:53","modified_gmt":"2025-11-08T03:29:53","slug":"baked-cod-in-coconut-lemon-cream-sauce-for-summer","status":"publish","type":"post","link":"https:\/\/9amchef.com\/baked-cod-in-coconut-lemon-cream-sauce-for-summer\/","title":{"rendered":"Bright &amp; Creamy: Baked Cod In Coconut Lemon Cream Sauce for Summer"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><strong>Baked Cod In Coconut Lemon Cream Sauce<\/strong> \u2014 Bright, Creamy &amp; Perfect for Summer<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Baked Cod In Coconut Lemon Cream Sauce<\/strong> starts this whole story \u2014 picture flaky white fish bathed in a silky coconut-cream sauce with a punch of lemon. It smells tropical, eats like comfort, and comes together fast enough for a weeknight but pretty enough for guests. Sound too good? Wait until you taste it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction to the recipe<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This dish pairs tender cod with a luscious sauce made from coconut milk, fresh lemon, garlic, ginger, and a gentle saut\u00e9 of onion. The sauce softens and infuses the fish as it bakes, resulting in an elegant one-dish meal. It\u2019s a great way to elevate simple seafood into something memorable without spending hours in the kitchen.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love this recipe<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It\u2019s a <strong>Baked Cod Dinner<\/strong> that feels fancy but doesn\u2019t require culinary gymnastics.<\/li>\n\n\n\n<li>The sauce is a top-tier entry in <strong>Creamy Cod Recipes<\/strong> \u2014 rich, balanced, and bright.<\/li>\n\n\n\n<li>It\u2019s versatile for <strong>Summer Cod Recipes<\/strong> or cozy winter nights when you crave something lighter.<\/li>\n\n\n\n<li>You can swap the fish, serve over rice or quinoa, and adjust spice for a crowd-pleasing weeknight winner.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Big tip:<\/strong> <em>check the fish at 18\u201320 minutes<\/em> so you avoid overcooking. Fish continues to cook after you pull it out.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The little backstory (why I made it)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">I first threw this together on a heatwave night when a craving for <a href=\"https:\/\/9amchef.com\/coconut-ice-cream-recipe\/\" data-wpil-monitor-id=\"576\">coconut ice cream<\/a> collided with a desire for something savory. I had cod fillets in the fridge and a can of full-fat coconut milk in the pantry. One riff led to another: add lemon, a pinch of ginger, finish in the oven. The result felt like a vacation on a plate \u2014 bright, creamy, and oddly calming. Friends called it a riff on <strong>Pineapple Cod<\/strong> vibes (minus the pineapple), and my partner declared it a new favorite. So yeah \u2014 sometimes pantry panic becomes culinary magic.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients breakdown (what matters and why)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Here\u2019s the short, smart shopping list and why each item earns its place:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cod fillets<\/strong> \u2014 pick firm, thick pieces (1\u20131.5 inches) for even baking. Fresh or properly thawed frozen is fine.<\/li>\n\n\n\n<li><strong>Olive oil<\/strong> \u2014 light saut\u00e9 base for aromatics.<\/li>\n\n\n\n<li><strong>Onion + garlic<\/strong> \u2014 build savory depth; don\u2019t skip them.<\/li>\n\n\n\n<li><strong>Fresh ginger<\/strong> \u2014 gives warmth and brightness that pairs gorgeously with coconut.<\/li>\n\n\n\n<li><strong>Full-fat coconut milk<\/strong> \u2014 the star of the sauce; it creates that creamy body without dairy.<\/li>\n\n\n\n<li><strong>Fresh lemon juice + zest<\/strong> \u2014 acid and aroma cut the richness and brighten every bite.<\/li>\n\n\n\n<li><strong>Salt &amp; pepper<\/strong> \u2014 seasoning is essential; adjust at the end.<\/li>\n\n\n\n<li><strong>Fresh herbs<\/strong> (cilantro, parsley, or dill) \u2014 pop of color and freshness at the finish.<\/li>\n\n\n\n<li><strong>Optional add-ins:<\/strong> a splash of white wine when simmering, a pinch of chili flakes for heat, or toasted coconut for crunch.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Note:<\/strong> this recipe is a natural fit for people avoiding dairy \u2014 the coconut does all the heavy lifting.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-2.webp\" alt=\"Baked Cod In Coconut Lemon Cream Sauce, Plate of flaky cod in a glossy coconut-lemon cream, garnished with herbs and lemon wedge \u2014 a restaurant-style Cod With Lemon Cream Sauce shot with subtle Pineapple Cod vibes, showing a classic Baked Cod With Lemon Cream Sauce presentation and rich Cod In Cream Sauce texture.\" class=\"wp-image-52775\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step-by-step: How to make Baked Cod In Coconut Lemon Cream Sauce<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Follow this simple process for flawless results.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat &amp; prep.<\/strong> Heat the oven to 350\u00b0F (180\u00b0C). Lightly oil a baking dish that fits your fillets in one layer. Pat cod dry and season both sides with salt and cracked black pepper.<\/li>\n\n\n\n<li><strong>Saut\u00e9 aromatics.<\/strong> In a skillet over medium heat, warm a tablespoon or two of olive oil. Add finely chopped onion and cook until translucent (3\u20134 minutes). Add minced garlic and grated ginger; cook 30\u201360 seconds until fragrant. Don\u2019t burn the garlic.<\/li>\n\n\n\n<li><strong>Build the sauce.<\/strong> Pour in a can of full-fat coconut milk, then stir in the juice and zest of one lemon. Simmer gently 3\u20135 minutes to marry the flavors. Taste and adjust seasoning; add a splash of fish stock or white wine if you want more depth.<\/li>\n\n\n\n<li><strong>Assemble.<\/strong> Place the seasoned cod in the baking dish and spoon the coconut-lemon cream over the fillets. Make sure each piece gets saucy love. If you like green veg, tuck baby spinach or a few snow peas around the fish now.<\/li>\n\n\n\n<li><strong>Bake.<\/strong> Slide the dish into the oven for about 20\u201325 minutes. The fish is done when it flakes easily with a fork and looks opaque. Timing varies with thickness \u2014 check early.<\/li>\n\n\n\n<li><strong>Finish &amp; garnish.<\/strong> Remove the dish, let it rest 2\u20133 minutes, then sprinkle with chopped cilantro or parsley and a little extra lemon zest. Serve hot.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bold pointer:<\/strong> <em>If the sauce thickens too much, stir in a splash of water, stock, or extra coconut milk to loosen it up.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Choose fresh, firm fillets.<\/strong> Avoid fish with brown spots or slimy texture. <strong>Fresh cod<\/strong> yields the best mouthfeel.<\/li>\n\n\n\n<li><strong>Watch your oven time.<\/strong> Overbaked cod becomes dry and stringy \u2014 aim for flaky and tender.<\/li>\n\n\n\n<li><strong>Use full-fat coconut milk<\/strong> for a silky sauce; light coconut milk thins out too much.<\/li>\n\n\n\n<li><strong>Zest before juicing.<\/strong> Lemon zest packs aromatic oils; grate it first so you don\u2019t lose it.<\/li>\n\n\n\n<li><strong>Taste the sauce<\/strong> before pouring it over fish \u2014 you can tweak salt, lemon, or heat as needed.<\/li>\n\n\n\n<li><strong>Don\u2019t drown delicate fish<\/strong> in a rolling boil; simmer the sauce gently to keep flavors balanced.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pro move:<\/strong> brown a few coconut flakes in a dry pan and sprinkle them at the end for texture contrast.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Variations: make it your own<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This recipe plays well with swaps \u2014 try these ideas:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Swap cod for halibut, haddock, or tilapia for a different texture. For a luxury switch, try sea bass.<\/li>\n\n\n\n<li>Make it spicy: add sliced chilies or a teaspoon of sriracha to the sauce.<\/li>\n\n\n\n<li>Swap lemon for lime for a more Southeast Asian brightness \u2014 great if you\u2019re leaning into <strong>Coconut Cod Fish Recipes<\/strong> territory.<\/li>\n\n\n\n<li>For a tropical twist: add kosher pineapple chunks at the end for a playful <strong>Pineapple Cod<\/strong> riff. (Yes, pineapple is optional, but yum.)<\/li>\n\n\n\n<li>Make it creamy-dairy style: use a half-and-half mix of coconut milk and heavy cream for an even richer <strong>Cod In Cream Sauce<\/strong> vibe.<\/li>\n\n\n\n<li>Add greens: spinach or kale stirred into the sauce gives color and nutrition.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve it (pairings that sing)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This sauce practically begs for something to soak it up. Try:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Steamed jasmine rice<\/strong> \u2014 the classic, fragrant bed for this sauce.<\/li>\n\n\n\n<li><a href=\"https:\/\/9amchef.com\/ginger-lime-pork-coconut-rice-easy-meal-inspiration\/\" data-wpil-monitor-id=\"575\">Coconut rice \u2014<\/a> for a tropical double-down.<\/li>\n\n\n\n<li><strong>Quinoa or couscous<\/strong> \u2014 extra texture and whole-grain goodness.<\/li>\n\n\n\n<li><strong>Roasted or steamed vegetables<\/strong> \u2014 asparagus, green beans or broccoli add crunch and color.<\/li>\n\n\n\n<li><strong>Light salad<\/strong> \u2014 a crisp cucumber-lime salad refreshes the palate.<\/li>\n\n\n\n<li><strong>Crusty garlic bread<\/strong> \u2014 if sauce-sopping is your love language.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Drink pairing: a chilled Sauvignon Blanc or an unoaked Chardonnay complements the lemon-coconut notes perfectly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-3.webp\" alt=\"Baked Cod In Coconut Lemon Cream Sauce, Plate of flaky cod in a glossy coconut-lemon cream, garnished with herbs and lemon wedge \u2014 a restaurant-style Cod With Lemon Cream Sauce shot with subtle Pineapple Cod vibes, showing a classic Baked Cod With Lemon Cream Sauce presentation and rich Cod In Cream Sauce texture.\" class=\"wp-image-52776\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Make-ahead &amp; meal-prep options<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Sauce ahead:<\/strong> You can prepare the coconut-lemon sauce up to 3 days before. Reheat gently before pouring over fish.<\/li>\n\n\n\n<li><strong>Season fish in advance:<\/strong> Salt and pepper the fillets up to 24 hours ahead to let flavors develop.<\/li>\n\n\n\n<li><strong>Freeze in parts:<\/strong> Freeze sauce separately for up to 3 months. Freeze cooked fish only if necessary \u2014 texture changes.<\/li>\n\n\n\n<li><strong>Meal-prep bowls:<\/strong> Bake the fish, portion with rice and veg, and pack into containers for 2\u20133 day lunches.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Storage tip:<\/strong> store sauce and fish separately for best reheating results.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Quick tips for storage and reheating<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fridge: store leftovers in an airtight container up to 2 days.<\/li>\n\n\n\n<li>Reheat: warm gently on the stovetop over low heat, stirring the sauce; add a splash of liquid if needed. Reheat fish briefly to avoid drying out.<\/li>\n\n\n\n<li>Freezer: freeze sauce only in freezer-safe containers for up to 3 months. Thaw overnight in the fridge before reheating.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Food safety note:<\/strong> reheat to 145\u00b0F (63\u00b0C) for safe consumption.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs \u2014 short &amp; practical answers<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1762571539386\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use frozen cod?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Thaw fully in the fridge, pat dry, and proceed as usual. Frozen fish works fine if thawed correctly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762571546212\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Is this dish gluten-free?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 naturally. Watch any add-ins like soy sauce; use gluten-free tamari if needed.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762571553085\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use light coconut milk?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but the sauce will be thinner and less silky. Full-fat coconut milk gives a richer mouthfeel.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762571560139\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How spicy is it?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>The base recipe isn\u2019t spicy. Add chili flakes or sliced chilies if you want heat.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762571566746\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can children eat this?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely \u2014 mild, creamy, and often a hit with kids. Adjust ginger and lemon to taste.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\">Why this belongs in your dinner rotation<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This recipe checks a lot of boxes: it\u2019s fast, forgiving, nutritious, and flavorful. It ranks among the best <strong>Creamy Cod Recipes<\/strong> because the coconut brings richness without dairy, and lemon keeps it lively. It\u2019s an excellent <strong>Baked Cod Dinner<\/strong> option when you want to feel like you cooked something special with minimal fuss.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you love the idea of <strong>Cod With Lemon Cream Sauce<\/strong> but want something dairy-free, this is your moment. If a tropical nudge appeals, treat it like <strong>Baked Cod With Lemon Cream Sauce<\/strong> meets island vibes \u2014 subtly luxurious and comforting.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Final thoughts \u2014 wrap-up and encouragement<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Give this <strong>Baked Cod In Coconut Lemon Cream Sauce<\/strong> a try when you want a fast, elegant weeknight meal that tastes like effort but takes very little. It\u2019s flexible, family-friendly, and seasonal enough to fit into your <strong>Summer Cod Recipes<\/strong> lineup. Serve it with steamed rice, a bright salad, or charred vegetables and call it a dinner win.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Go ahead \u2014 raid your pantry for coconut milk, squeeze a bright lemon, and see how quickly a simple fish fillet becomes something memorable. You\u2019ll get creamy sauce, flaky fish, and a dish that neighbors will beg you to bring to the next potluck. Who knew comfort could taste so tropical?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-4.webp\" alt=\"Baked Cod In Coconut Lemon Cream Sauce, Plate of flaky cod in a glossy coconut-lemon cream, garnished with herbs and lemon wedge \u2014 a restaurant-style Cod With Lemon Cream Sauce shot with subtle Pineapple Cod vibes, showing a classic Baked Cod With Lemon Cream Sauce presentation and rich Cod In Cream Sauce texture.\" class=\"wp-image-52777\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-4-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-4-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" 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102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Bright-Creamy-Baked-Cod-In-Coconut-Lemon-Cream-Sauce-for-Summer-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Plate of flaky cod in a glossy coconut-lemon cream, garnished with herbs and lemon wedge \u2014 a restaurant-style Cod With Lemon Cream Sauce shot with subtle Pineapple Cod vibes, showing a classic Baked Cod With Lemon Cream Sauce presentation and rich Cod In Cream Sauce texture.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Bright &amp; Creamy: Baked Cod In Coconut Lemon Cream Sauce for Summer<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">10 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">35 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dinner<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/baked-cod-in-coconut-lemon-cream-sauce-for-summer\/print\/52773\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A simple, tropical-inspired dinner: flaky cod baked in a silky coconut and lemon sauce. Ready in about 30 minutes and perfect when you want something bright, creamy, and low-effort.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>For the fish<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812bdc5\" id=\"ingredient_checkbox_6a916a812bdc5\" aria-label=\"4 thick cod fillets (white, firm pieces)\"><label for=\"ingredient_checkbox_6a916a812bdc5\"><\/label><\/span><span data-amount=\"4\">4<\/span> thick cod fillets (white, firm pieces)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812bddc\" id=\"ingredient_checkbox_6a916a812bddc\" aria-label=\"1 tsp salt\"><label for=\"ingredient_checkbox_6a916a812bddc\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812bde9\" id=\"ingredient_checkbox_6a916a812bde9\" aria-label=\"1 tsp freshly ground black pepper\"><label for=\"ingredient_checkbox_6a916a812bde9\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> freshly ground black pepper<\/li>\n<\/ul>\n<p><strong>For the sauce<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812bdf5\" id=\"ingredient_checkbox_6a916a812bdf5\" aria-label=\"2 Tbsp olive oil\"><label for=\"ingredient_checkbox_6a916a812bdf5\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 Tbsp<\/span> olive oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812bdff\" id=\"ingredient_checkbox_6a916a812bdff\" aria-label=\"1 medium onion, finely chopped\"><label for=\"ingredient_checkbox_6a916a812bdff\"><\/label><\/span><span data-amount=\"1\">1<\/span> medium onion, finely chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812be09\" id=\"ingredient_checkbox_6a916a812be09\" aria-label=\"2 garlic cloves, minced\"><label for=\"ingredient_checkbox_6a916a812be09\"><\/label><\/span><span data-amount=\"2\">2<\/span> garlic cloves, minced<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812be13\" id=\"ingredient_checkbox_6a916a812be13\" aria-label=\"1 Tbsp fresh ginger, grated\"><label for=\"ingredient_checkbox_6a916a812be13\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 Tbsp<\/span> fresh ginger, grated<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812be1e\" id=\"ingredient_checkbox_6a916a812be1e\" aria-label=\"1 (13\u201314 oz) can full-fat coconut milk\"><label for=\"ingredient_checkbox_6a916a812be1e\"><\/label><\/span><span data-amount=\"1\">1<\/span> (13\u201314 oz) can full-fat coconut milk<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812be28\" id=\"ingredient_checkbox_6a916a812be28\" aria-label=\"3 Tbsp fresh lemon juice\"><label for=\"ingredient_checkbox_6a916a812be28\"><\/label><\/span><span data-amount=\"3\" data-unit=\"tbsp\">3 Tbsp<\/span> fresh lemon juice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a916a812be31\" id=\"ingredient_checkbox_6a916a812be31\" aria-label=\"1 tsp lemon zest\"><label for=\"ingredient_checkbox_6a916a812be31\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> lemon zest<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Heat the oven to 180\u00b0C (350\u00b0F). Lightly oil a baking dish that will hold the fillets in a single layer.<\/li>\n<li id=\"instruction-step-2\">Pat the cod dry and season both sides with salt and pepper. Set aside.<\/li>\n<li id=\"instruction-step-3\">Warm the olive oil in a skillet over medium heat. Add the chopped onion and cook until softened and translucent, about 4\u20135 minutes.<\/li>\n<li id=\"instruction-step-4\">Stir in the garlic and grated ginger and cook for another 30\u201360 seconds, until fragrant. Avoid browning the garlic.<\/li>\n<li id=\"instruction-step-5\">Pour in the coconut milk, then whisk in the lemon juice and lemon zest. Bring the mixture to a gentle simmer and let it meld for 2\u20133 minutes. Taste and adjust seasoning if needed.<\/li>\n<li id=\"instruction-step-6\">Arrange the seasoned cod in the prepared baking dish and ladle the coconut-lemon mixture over the fillets so they\u2019re mostly covered.<\/li>\n<li id=\"instruction-step-7\">Bake in the preheated oven for 20\u201325 minutes, or until the fish flakes easily with a fork and appears opaque throughout. Cooking time depends on fillet thickness \u2014 check early.<\/li>\n<li id=\"instruction-step-8\">Remove from the oven and let rest a couple of minutes before serving. Garnish with chopped cilantro or parsley, if desired.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Serving suggestions<\/strong>\n<ul>\n<li>Spoon the sauce over steamed jasmine rice, coconut rice, or quinoa. Serve alongside blanched green beans, saut\u00e9ed spinach, or a crisp cucumber salad.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage &amp; reheating<\/strong>\n<ul>\n<li>Refrigerate leftovers in an airtight container for up to 2 days. Rewarm gently on the stovetop over low heat or in a moderate oven; add a splash of water or extra coconut milk if the sauce has stiffened.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Quick notes &amp; tips<\/strong>\n<ul>\n<li>Use full-fat coconut milk for a richer, silkier sauce.<\/li>\n<li>Don\u2019t overbake \u2014 check at 18\u201320 minutes for thinner fillets.<\/li>\n<li>Zest the lemon before juicing it to capture the fragrant oils.<\/li>\n<li>For a citrus twist, swap lemon for lime.<\/li>\n<li>Freeze the sauce (not the baked fish) for up to 3 months in a sealed container.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 fillet with sauce<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">320kcal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">600mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">20g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">15g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">10g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">30g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">70mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Baked Cod In Coconut Lemon Cream Sauce \u2014 Bright, Creamy &amp; Perfect for Summer Baked Cod In Coconut Lemon Cream Sauce starts this whole story \u2014 picture flaky white fish bathed in a silky coconut-cream sauce with a punch of lemon. It smells tropical, eats like comfort, and comes together fast enough for a weeknight &#8230; <a title=\"Bright &amp; Creamy: Baked Cod In Coconut Lemon Cream Sauce for Summer\" class=\"read-more\" href=\"https:\/\/9amchef.com\/baked-cod-in-coconut-lemon-cream-sauce-for-summer\/\" aria-label=\"Read more about Bright &amp; Creamy: Baked Cod In Coconut Lemon Cream Sauce for Summer\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":52774,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13988],"tags":[],"class_list":["post-52772","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/52772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=52772"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/52772\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/52774"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=52772"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=52772"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=52772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<!-- BEGIN: X Smart Traffic Monitor -->
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<!-- END: XGlobal Link Keeper -->