{"id":40719,"date":"2025-06-12T14:54:26","date_gmt":"2025-06-12T07:54:26","guid":{"rendered":"https:\/\/9amchef.com\/?p=40719"},"modified":"2025-09-25T13:45:35","modified_gmt":"2025-09-25T06:45:35","slug":"pistachio-cheesecake","status":"publish","type":"post","link":"https:\/\/9amchef.com\/pistachio-cheesecake\/","title":{"rendered":"Pistachio Cheesecake"},"content":{"rendered":"\n
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JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n

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How about we make a delightful Pistachio Cheesecake with a Pistachio Graham Cracker Crust? It\u2019s got a creamy Pistachio Cheesecake filling and a Pistachio Ganache topping. You\u2019ll love how the nutty flavor blends perfectly with the rich, creamy texture.<\/p>\n\n\n\n

Let\u2019s use real pistachios for our Pistachio Cheesecake, none of that instant pistachio pudding mix. The taste of those real pistachios will shine through every layer of this dessert, from the crumbly, buttery crust to the smooth, velvety filling and the sweet ganache topping, topped off with crushed pistachios.<\/p>\n\n\n\n

Here are some tips for making the best Pistachio Cheesecake:<\/p>\n\n\n\n

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  • Make sure all your ingredients are at room temperature.<\/li>\n\n\n\n
  • Go for full-fat cream cheese.<\/li>\n\n\n\n
  • Don\u2019t overmix once you add the eggs to avoid cracking.<\/li>\n\n\n\n
  • After baking, let the cheesecake cool in the oven for an hour to prevent it from breaking.<\/li>\n\n\n\n
  • Use a water bath while baking.<\/li>\n\n\n\n
  • Wrap your pan with several layers of heavy-duty foil to keep the crust from getting soggy.<\/li>\n\n\n\n
  • You can freeze the cheesecake for up to two months.<\/li>\n<\/ul>\n\n\n\n

    <\/p>\n\n\n\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>

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src=\"https:\/\/9amchef.com\/wp-content\/plugins\/tasty-recipes\/templates\/designs\/fresh\/images\/placeholder.png\">\n\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Pistachio Cheesecake<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg 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Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">1 hour<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">1 hour<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">2 hours<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"1\">1<\/span>2 <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/pistachio-cheesecake\/print\/47907\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4>**Pistachio Graham Cracker Crust**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916349bc\" id=\"ingredient_checkbox_69cff916349bc\" aria-label=\"– 12 full graham crackers (about 180 grams)\"><label for=\"ingredient_checkbox_69cff916349bc\"><\/label><\/span>– 12 full graham crackers (about 180 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916349d6\" id=\"ingredient_checkbox_69cff916349d6\" aria-label=\"– 1\/2 cup of pistachio nuts (about 62.5 grams)\"><label for=\"ingredient_checkbox_69cff916349d6\"><\/label><\/span>– 1\/2 cup of pistachio nuts (about 62.5 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916349e4\" id=\"ingredient_checkbox_69cff916349e4\" aria-label=\"– 3 tablespoons of granulated sugar (about 37 grams)\"><label for=\"ingredient_checkbox_69cff916349e4\"><\/label><\/span>– 3 tablespoons of granulated sugar (about 37 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916349f0\" id=\"ingredient_checkbox_69cff916349f0\" aria-label=\"– 6 tablespoons of melted unsalted butter (about 85 grams)\"><label for=\"ingredient_checkbox_69cff916349f0\"><\/label><\/span>– 6 tablespoons of melted unsalted butter (about 85 grams)<\/li>\n<\/ul>\n<h4>**Pistachio Paste**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916349fc\" id=\"ingredient_checkbox_69cff916349fc\" aria-label=\"– 2 cups of shelled pistachios (about 250 grams)\"><label for=\"ingredient_checkbox_69cff916349fc\"><\/label><\/span>– 2 cups of shelled pistachios (about 250 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a06\" id=\"ingredient_checkbox_69cff91634a06\" aria-label=\"– 4 tablespoons of water (or more if needed)\"><label for=\"ingredient_checkbox_69cff91634a06\"><\/label><\/span>– 4 tablespoons of water (or more if needed)<\/li>\n<\/ul>\n<h4>**Pistachio Cheesecake Batter**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a12\" id=\"ingredient_checkbox_69cff91634a12\" aria-label=\"– 4 packages (8 ounces each of softened cream cheese (about 907 grams in total))\"><label for=\"ingredient_checkbox_69cff91634a12\"><\/label><\/span>– 4 packages (8 ounces each of softened cream cheese (about 907 grams in total))<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a1d\" id=\"ingredient_checkbox_69cff91634a1d\" aria-label=\"– 1 1\/4 cups of granulated sugar (about 250 grams)\"><label for=\"ingredient_checkbox_69cff91634a1d\"><\/label><\/span>– 1 1\/4 cups of granulated sugar (about 250 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a27\" id=\"ingredient_checkbox_69cff91634a27\" aria-label=\"– 1\/2 cup of room temperature sour cream\"><label for=\"ingredient_checkbox_69cff91634a27\"><\/label><\/span>– 1\/2 cup of room temperature sour cream<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a31\" id=\"ingredient_checkbox_69cff91634a31\" aria-label=\"– 1 cup of pistachio paste\"><label for=\"ingredient_checkbox_69cff91634a31\"><\/label><\/span>– 1 cup of pistachio paste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a3b\" id=\"ingredient_checkbox_69cff91634a3b\" aria-label=\"– 1\/4 teaspoon of almond extract\"><label for=\"ingredient_checkbox_69cff91634a3b\"><\/label><\/span>– 1\/4 teaspoon of almond extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a44\" id=\"ingredient_checkbox_69cff91634a44\" aria-label=\"– 1 tablespoon of vanilla extract\"><label for=\"ingredient_checkbox_69cff91634a44\"><\/label><\/span>– 1 tablespoon of vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a4d\" id=\"ingredient_checkbox_69cff91634a4d\" aria-label=\"– 4 large eggs at room temperature\"><label for=\"ingredient_checkbox_69cff91634a4d\"><\/label><\/span>– 4 large eggs at room temperature<\/li>\n<\/ul>\n<h4>**Pistachio Ganache**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a58\" id=\"ingredient_checkbox_69cff91634a58\" aria-label=\"– Scant 3\/4 cup of chopped white chocolate (about 120 grams)\"><label for=\"ingredient_checkbox_69cff91634a58\"><\/label><\/span>– Scant 3\/4 cup of chopped white chocolate (about 120 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a63\" id=\"ingredient_checkbox_69cff91634a63\" aria-label=\"– 1\/4 cup of heavy cream (about 60 milliliters)\"><label for=\"ingredient_checkbox_69cff91634a63\"><\/label><\/span>– 1\/4 cup of heavy cream (about 60 milliliters)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91634a6c\" id=\"ingredient_checkbox_69cff91634a6c\" aria-label=\"– 3 tablespoons of pistachio paste (about 45 grams)\"><label for=\"ingredient_checkbox_69cff91634a6c\"><\/label><\/span>– 3 tablespoons of pistachio paste (about 45 grams)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4>**Pistachio Graham Cracker Crust**<\/h4>\n<ol>\n<li id=\"instruction-step-1\">– Preheat your oven to 325\u00b0F.<\/li>\n<li id=\"instruction-step-2\">– Use a food processor to crush the graham crackers and pistachios into fine crumbs.<\/li>\n<li id=\"instruction-step-3\">– Mix the crumbs with sugar and melted butter in a bowl.<\/li>\n<li id=\"instruction-step-4\">– Press the mixture into the bottom of an 8\u201d or 9\u201d cheesecake pan.<\/li>\n<li id=\"instruction-step-5\">– Bake the crust for 10 minutes, then let it cool.<\/li>\n<\/ol>\n<h4>**Pistachio Paste**<\/h4>\n<ol>\n<li id=\"instruction-step-6\">– If you want a bright green paste, remove the skins from the pistachios.<\/li>\n<li id=\"instruction-step-7\">– Boil the pistachios for a minute, then peel off the skins.<\/li>\n<li id=\"instruction-step-8\">– Process the pistachios in a food processor with water until smooth.<\/li>\n<li id=\"instruction-step-9\">– You\u2019ll need 1 cup of paste for the cheesecake batter.<\/li>\n<\/ol>\n<h4>**Pistachio Cheesecake Batter**<\/h4>\n<ol>\n<li id=\"instruction-step-10\">– Beat the cream cheese until creamy, then add pistachio paste, sugar, and sour cream.<\/li>\n<li id=\"instruction-step-11\">– Mix in almond and vanilla extract, then add eggs one at a time.<\/li>\n<li id=\"instruction-step-12\">– Pour the batter over the crust and bake in a water bath.<\/li>\n<\/ol>\n<h4>**Pistachio Ganache**<\/h4>\n<ol>\n<li id=\"instruction-step-13\">– Mix cream and pistachio paste, heat until hot, then pour over white chocolate.<\/li>\n<li id=\"instruction-step-14\">– Let it cool until thickened, then spread over the cheesecake.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Enjoy your delicious Pistachio Cheesecake, and don\u2019t forget you can store it in the fridge for up to 5 days or freeze it for longer!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use 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src=\"https:\/\/9amchef.com\/wp-content\/plugins\/tasty-recipes\/templates\/designs\/fresh\/images\/placeholder.png\">\n\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Pistachio Cheesecake<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">1 hour<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">1 hour<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">2 hours<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"1\">1<\/span>2 <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/pistachio-cheesecake\/print\/47907\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4>**Pistachio Graham Cracker Crust**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e0e3\" id=\"ingredient_checkbox_69cff9163e0e3\" aria-label=\"– 12 full graham crackers (about 180 grams)\"><label for=\"ingredient_checkbox_69cff9163e0e3\"><\/label><\/span>– 12 full graham crackers (about 180 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e108\" id=\"ingredient_checkbox_69cff9163e108\" aria-label=\"– 1\/2 cup of pistachio nuts (about 62.5 grams)\"><label for=\"ingredient_checkbox_69cff9163e108\"><\/label><\/span>– 1\/2 cup of pistachio nuts (about 62.5 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e11c\" id=\"ingredient_checkbox_69cff9163e11c\" aria-label=\"– 3 tablespoons of granulated sugar (about 37 grams)\"><label for=\"ingredient_checkbox_69cff9163e11c\"><\/label><\/span>– 3 tablespoons of granulated sugar (about 37 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e12e\" id=\"ingredient_checkbox_69cff9163e12e\" aria-label=\"– 6 tablespoons of melted unsalted butter (about 85 grams)\"><label for=\"ingredient_checkbox_69cff9163e12e\"><\/label><\/span>– 6 tablespoons of melted unsalted butter (about 85 grams)<\/li>\n<\/ul>\n<h4>**Pistachio Paste**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e13f\" id=\"ingredient_checkbox_69cff9163e13f\" aria-label=\"– 2 cups of shelled pistachios (about 250 grams)\"><label for=\"ingredient_checkbox_69cff9163e13f\"><\/label><\/span>– 2 cups of shelled pistachios (about 250 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e14f\" id=\"ingredient_checkbox_69cff9163e14f\" aria-label=\"– 4 tablespoons of water (or more if needed)\"><label for=\"ingredient_checkbox_69cff9163e14f\"><\/label><\/span>– 4 tablespoons of water (or more if needed)<\/li>\n<\/ul>\n<h4>**Pistachio Cheesecake Batter**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9163e15f\" id=\"ingredient_checkbox_69cff9163e15f\" aria-label=\"– 4 packages (8 ounces each of softened cream cheese (about 907 grams in total))\"><label for=\"ingredient_checkbox_69cff9163e15f\"><\/label><\/span>– 4 packages (8 ounces each of softened cream cheese (about 907 grams in total))<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff916400d1\" id=\"ingredient_checkbox_69cff916400d1\" aria-label=\"– 1 1\/4 cups of granulated sugar (about 250 grams)\"><label for=\"ingredient_checkbox_69cff916400d1\"><\/label><\/span>– 1 1\/4 cups of granulated sugar (about 250 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640118\" id=\"ingredient_checkbox_69cff91640118\" aria-label=\"– 1\/2 cup of room temperature sour cream\"><label for=\"ingredient_checkbox_69cff91640118\"><\/label><\/span>– 1\/2 cup of room temperature sour cream<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640128\" id=\"ingredient_checkbox_69cff91640128\" aria-label=\"– 1 cup of pistachio paste\"><label for=\"ingredient_checkbox_69cff91640128\"><\/label><\/span>– 1 cup of pistachio paste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640136\" id=\"ingredient_checkbox_69cff91640136\" aria-label=\"– 1\/4 teaspoon of almond extract\"><label for=\"ingredient_checkbox_69cff91640136\"><\/label><\/span>– 1\/4 teaspoon of almond extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640141\" id=\"ingredient_checkbox_69cff91640141\" aria-label=\"– 1 tablespoon of vanilla extract\"><label for=\"ingredient_checkbox_69cff91640141\"><\/label><\/span>– 1 tablespoon of vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9164014b\" id=\"ingredient_checkbox_69cff9164014b\" aria-label=\"– 4 large eggs at room temperature\"><label for=\"ingredient_checkbox_69cff9164014b\"><\/label><\/span>– 4 large eggs at room temperature<\/li>\n<\/ul>\n<h4>**Pistachio Ganache**<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640159\" id=\"ingredient_checkbox_69cff91640159\" aria-label=\"– Scant 3\/4 cup of chopped white chocolate (about 120 grams)\"><label for=\"ingredient_checkbox_69cff91640159\"><\/label><\/span>– Scant 3\/4 cup of chopped white chocolate (about 120 grams)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff91640164\" id=\"ingredient_checkbox_69cff91640164\" aria-label=\"– 1\/4 cup of heavy cream (about 60 milliliters)\"><label for=\"ingredient_checkbox_69cff91640164\"><\/label><\/span>– 1\/4 cup of heavy cream (about 60 milliliters)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69cff9164016f\" id=\"ingredient_checkbox_69cff9164016f\" aria-label=\"– 3 tablespoons of pistachio paste (about 45 grams)\"><label for=\"ingredient_checkbox_69cff9164016f\"><\/label><\/span>– 3 tablespoons of pistachio paste (about 45 grams)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4>**Pistachio Graham Cracker Crust**<\/h4>\n<ol>\n<li id=\"instruction-step-1\">– Preheat your oven to 325\u00b0F.<\/li>\n<li id=\"instruction-step-2\">– Use a food processor to crush the graham crackers and pistachios into fine crumbs.<\/li>\n<li id=\"instruction-step-3\">– Mix the crumbs with sugar and melted butter in a bowl.<\/li>\n<li id=\"instruction-step-4\">– Press the mixture into the bottom of an 8\u201d or 9\u201d cheesecake pan.<\/li>\n<li id=\"instruction-step-5\">– Bake the crust for 10 minutes, then let it cool.<\/li>\n<\/ol>\n<h4>**Pistachio Paste**<\/h4>\n<ol>\n<li id=\"instruction-step-6\">– If you want a bright green paste, remove the skins from the pistachios.<\/li>\n<li id=\"instruction-step-7\">– Boil the pistachios for a minute, then peel off the skins.<\/li>\n<li id=\"instruction-step-8\">– Process the pistachios in a food processor with water until smooth.<\/li>\n<li id=\"instruction-step-9\">– You\u2019ll need 1 cup of paste for the cheesecake batter.<\/li>\n<\/ol>\n<h4>**Pistachio Cheesecake Batter**<\/h4>\n<ol>\n<li id=\"instruction-step-10\">– Beat the cream cheese until creamy, then add pistachio paste, sugar, and sour cream.<\/li>\n<li id=\"instruction-step-11\">– Mix in almond and vanilla extract, then add eggs one at a time.<\/li>\n<li id=\"instruction-step-12\">– Pour the batter over the crust and bake in a water bath.<\/li>\n<\/ol>\n<h4>**Pistachio Ganache**<\/h4>\n<ol>\n<li id=\"instruction-step-13\">– Mix cream and pistachio paste, heat until hot, then pour over white chocolate.<\/li>\n<li id=\"instruction-step-14\">– Let it cool until thickened, then spread over the cheesecake.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Enjoy your delicious Pistachio Cheesecake, and don\u2019t forget you can store it in the fridge for up to 5 days or freeze it for longer!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can’t wait to see what you’ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>How about we make a delightful Pistachio Cheesecake with a Pistachio Graham Cracker Crust? It\u2019s got a creamy Pistachio Cheesecake filling and a Pistachio Ganache topping. You\u2019ll love how the nutty flavor blends perfectly with the rich, creamy texture. Let\u2019s use real pistachios for our Pistachio Cheesecake, none of that instant pistachio pudding mix. The … <a title=\"Pistachio Cheesecake\" class=\"read-more\" href=\"https:\/\/9amchef.com\/pistachio-cheesecake\/\" aria-label=\"Read more about Pistachio Cheesecake\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-40719","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/40719","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=40719"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/40719\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=40719"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=40719"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=40719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}